Destiny Broccoli Seeds

60 days. Cucumis sativus. (F1) Iznik Cucumber. This early-maturing plant produces high yields of 3 to 4" long sweet, bitter-free, and burpless cucumbers. It is a popular parthenocarpic cucumber that is prized for its thin-skinned fruit, productivity, heat tolerance, and flavor. This high-quality, premium European cucumber has shiny, dark green skin and is seedless, spineless, and thin-skinned. The flesh is crunchy and delicious, and the skin is so mild that it doesn't need to be peeled. It is usually picked small for the best quality. It can be used for pickling or sliced in salads, and is great for snacks and appetizers. It is a parthenocarpic variety that produces only female flowers and does not require pollination, making cultivation super easy. It is the most dependable mini cucumber you can grow all season long. Suitable for patio containers and trellis gardens. Heat Tolerant. This is one you find in specialty markets. An excellent choice for home gardens, greenhouses, high tunnel production, Farmer’s Markets, market growers, open production, and commercial production. A variety from the USA. Disease Resistant. Cladosporiosis, PM.

55 days. Cucumis sativus. (F1) Beit Alpha Cucumber. The plant produces excellent yields of 12" long sweet, bitter-free, and burpless cucumbers. It is a popular cucumber variety prized for its mild, sweet, burpless flavor, thin, tender skin (no peeling needed), crisp texture, and high productivity. A smooth-skinned Middle Eastern cucumber with dark green skin. It is parthenocarpic, meaning it doesn't require pollinators and can therefore be grown in greenhouses. The flesh is crunchy, the skin is so mild it doesn't need to be peeled, and it has very few seeds. It is usually picked small, at 5 to 6" long. It can be used for pickling or sliced in salads. Long shelf life. It is one of the most disease-resistant cucumbers on the market. A burpless cucumber developed in the 1930s by Hanka Lazarson in Israel and named after their kibbutz (village), Beth Alpha. An excellent choice for home gardens, greenhouses, Farmer's Markets, market growers, open production, and commercial production. United States Department of Agriculture, PI 292010. A variety from Israel. Disease Resistant. CMV, CVYV, DM, PM, WMV, ZYMV.

62 days. Brassica oleracea. Open Pollinated. Lacinato Kale. This early maturing plant produces high yields of flavorful, blue green kale leaves. It is sweet and tender. Used fresh in salads, on sandwiches, in soups, or cooked. It is best eaten when the leaves are small and tender. The flavor is enhanced by frost. Also known as Dinosaur Kale, Tuscan Kale, Black Cabbage Kale, Black Kale, Black Palm Kale, Cavolo Palmizio Kale, Nero di Toscana Kale, and Tuscan Black Palm Cabbage. Suitable for hydroponic gardening. Cold Tolerant. An excellent choice for home gardens, market growers, and open field production. Grown by Jefferson at Monticello, Virginia, USA. A 1700s heirloom from Tuscany, Italy.

130 days. Pastinaca sativa. Open Pollinated. Harris Model Parsnip. The plant produces excellent yields of flavorful 12 to 15" long parsnips. It has a sweet, nutty flavor. Perfect boiled, fried, or sauteed in butter. This improved variety has tender, whiter, and smoother roots and is free of side roots. It can be left in the ground all winter without protection for spring use. Freezing improves the flavor. Cold Tolerant. An excellent choice for home gardens and market growers. United States Department of Agriculture, NSL 6128. A variety from the USA.

Big Boss Man Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

110 days. Cucurbita maxima. Open Pollinated. Green Hubbard Squash. The plant produces good yields of 10 to 15 lb deep green squash. It has a very sweet, orange yellow thick flesh. Perfect for baking and making pies. Keeps well into spring, and can be stored successfully for months. Great for canning and freezing. An excellent choice for home gardens and market growers. United States Department of Agriculture, G 30546. A 1790 heirloom variety from the USA. A winter squash variety.