Hot Pepper HPLC Test Results #12

85 days. Capsicum annuum. Open Pollinated. Hungarian Paprika Pepper. The plant produces high yields of 4 ¼" long by 1" wide hot peppers. Peppers are sweet and spicy and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. This paprika variety has been developed to its finest quality. A good source of Vitamin C. It has excellent color and is sweet and spicy. Excellent for drying and for making Genuine Hungarian Paprika Powder. Also known as Hungarian Magyar Peppers. A variety from Hungary.

85 day. Solanum lycopersicum. Open Pollinated. Aussie Tomato. The plant produces good yields of large 1 to 2 lb red beefsteak tomatoes. They are very sweet and flavorful and have the old fashioned tomato taste. Perfect for sandwiches, salads, and slicing. Impress your friends and try growing a giant tomato in your garden. Excellent choice for home gardens. An heirloom variety from Australia. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Dixie Golden Giant Tomato. The plant produces good yields of large 1 to 2 lb golden-yellow beefsteak tomatoes. It is a popular tomato variety prized for its size, color, sweetness, and productivity. They are sweet and very delicious with a fruity flavor. Perfect for sandwiches, salads, slicing, or culinary creations. It matures earlier than similar varieties. An excellent choice for home gardens and specialty market growers. An Amish heirloom variety dating back to the 1930s. United States Department of Agriculture, PI 645322. An heirloom variety from the USA. Indeterminate.

72 days. Solanum lycopersicum. Open Pollinated. Tasty Evergreen Tomato. This early maturing plant produces high yields of 10 to 16 oz lime green beefsteak tomatoes. The skin ripens to contrasting stripes of yellow on lime green. They are very flavorful, solid, and firm. It is very juicy, but holds together well when sliced. It is one of the best tasting green tomatoes. Stays green even after maturing. Excellent for salads, sandwiches, slicing, and frying. It makes perfect fried green tomatoes. Also known as Emerald Evergreen Tomato and Evergreen Tomato. An excellent choice for home gardens and market growers. A 1956 heirloom variety from Gleckler Seed Company of Metamora, Ohio, USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Flame Tomato. The plant produces good yields of 1 to 2 lb orange-yellow tomatoes streaked with red. It is a popular heirloom tomato variety prized for its striking color, mostly yellow-orange with red streaking, low acidity, and flavor. They are very sweet, juicy, meaty, and very flavorful. Perfect for salads, sandwiches, sauces, and garnishes. Very beautiful when sliced. The name Flame is very fitting, as if they are on fire. Low acidity variety.  An 1880s heirloom variety from West Virginia. An excellent choice for home gardens. An heirloom variety originating from the USA. Indeterminate.

The hot pepper test results of the following varieties: Berbere, Cao Bong Boogie, Carmine, Dedo de Moca, Habanero Golden, Haitian Purple, Peanut, Scotch Bonnet Pumpkin Orange, Thai Red, and Xigole.