Onion Sprouting Seeds

55 days. Brassica oleracea. Open Pollinated. Red Express Cabbage. This early variety produces excellent yields of reddish-purple cabbage. It is a popular cabbage variety bred especially for northern climates, short growing seasons, and small spaces. It halves your growing time compared to full-season varieties. The heads average 5 to 7 inches in diameter and weigh 2 to 4 lbs. Very flavorful. Excellent for coleslaw, stir fry, and salads. Crack Resistant. Suitable for small gardens as it can be spaced much closer than other varieties. An excellent choice for home gardens. A variety from the USA.

24 days. Raphanus sativus. Open Pollinated. Groundhog Radish. The plant produces very large radishes. The radishes have an extensive root mass that aerates the soil and pulls nitrogen and other nutrients back to the soil surface for ready use for next season's crop. If planted in late summer, the radishes are not harvested or turned under but left to die off in the winter and decay to contribute to a nitrogen store for spring planting. Excellent soil builder, cover crops, and livestock and wildlife feed. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

90 days. Brassica oleracea. Open Pollinated. Savoy Perfection Cabbage. The plant produces a very sweet, delicious Savoy cabbage. It is a popular Savoy cabbage variety prized for its crinkled, wrinkled blue-green outer leaves, tender, sweet flavor, and good performance. The heads average 7 to 9 inches in diameter and weigh 6 to 8 lbs. Leaves are sweet, crinkled, and tender. Unlike other cabbages, it does not give off the sulfur smell when cooked. Excellent for stuffing, used fresh in coleslaw, steamed, used in stir-fry, or made into sauerkraut. The plant is hardy and easy to grow. Excellent choice for home gardens and market growers. An heirloom variety dating back to 1932. United States Department of Agriculture, NSL 22709. A variety from the USA.

5 to 7 days. Brassica oleracea. Open Pollinated. Broccoli Sprouting Seeds produce fresh, flavorful broccoli sprouts and nutrient-rich microgreens in just a few days. These young broccoli plants are harvested shortly after germination and offer a mild broccoli flavor that is perfect for salads, sandwiches, wraps, smoothies, and Asian-inspired dishes. One tablespoon of seed yields approximately 1 to 1½ cups of sprouts, making them an easy and productive choice for home sprouting. Rich in naturally occurring nutrients and beneficial plant compounds, broccoli sprouts are a popular addition to a healthy diet. An excellent choice for indoor sprouting and microgreen growing. A premium variety from the USA.

180 - 210 days. Secale cereale. Open Pollinated. Winter Rye Cover Crops. The plant produces excellent yields of Winter Rye. This is one of the most beneficial cover crops for home gardens and commercial farming. It adds vital nitrogen to the soil and breaks up heavy clay and compact soils. It can be tilled for green manure and mulch. Sow between September and October. It begins growing during the cold months and has green growth in the early spring. United States Department of Agriculture, PI 149789. A variety from the Russia.

65 days. Brassica oleracea. Open Pollinated. Copenhagen Market Cabbage Seeds. The plant produces good yields of green cabbage. The heads average 6 to 8 inches in diameter and weigh 4 to 5 lbs. It is very flavorful and tender. Excellent for slow cooking, coleslaw, and sauerkraut. Heads rarely burst. Stores well. An excellent choice for home gardens and market growers. Introduced into the United States by H. Hartman & Company of Copenhagen, Denmark in 1909. United States Department of Agriculture, PI 132244. A variety from Denmark.