Willet Wonder Sweet Pea Seeds

50 days. Pisum sativum. Open Pollinated. Alaska Sweet Peas. The plant produces heavy yields of 2 to 3" long sweet peas. It has 5 to 8 peas per pod. It is a popular shelling pea. Gardeners prize them for being very early-maturing, cold-hardy, and reliable in short seasons or cooler climates, including Alaska. Perfect for making pea soup. It is one of the earliest producing peas available. Suitable for canning and freezing. It does well in cool soils. An excellent choice for home gardens and market growers. Thomas Laxton of Bedford, England, created Alaska Sweet Pea by crossing the Ringleader Pea and the Little Gem Pea. United States Department of Agriculture, PI 674045. A 1881 heirloom from England. Disease Resistant: FW.

61 days. Pisum sativum. Open Pollinated. Maestro Sweet Peas. The plant produces heavy yields of 4 ½ to 5" long pods of dark green sweet peas. It is a popular variety of shelling pea known for its high yields, sweet flavor, and disease resistance. The pods contain 8 to 10 tender, flavorful peas. Perfect fresh in salads, soups, and cooking. Easy to shell by hand. Suitable for canning and freezing. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: BYMV, PEMV, PM.

58 days. Pisum sativum. Open Pollinated. Laxton's Progress No 9 Sweet Peas. The plant produces heavy yields of 4 to 5" long dark green sweet peas. The pods have 7 to 9 tender and flavorful peas. Perfect fresh in salads, in soups, and used in cooking. Exceptionally tender and commercially used in making baby food. Suitable for canning and freezing. The plant doesn't require staking. Also known as Progress No. 9 Pea, Greater Progress Pea, and Blue Bantam Pea. Named after the famous 19th-century plant breeder, Thomas Laxton of Bedford, England. An excellent choice for home gardens, market growers, and open field production. United States Department of Agriculture, PI 146427. A variety from the USA. Disease Resistant: FW.

100 days. Lavandula angustifolia. Perennial. Open Pollinated. English Lavender Seeds. The plant produces good yields of silver-green leaves and beautiful lavender-blue flowers. Itis a popular perennial lavender variety prized for its fragrant purple flowers, gray-green foliage, and versatility in gardens, culinary uses, sachets, teas, and essential oils. It is the most fragrant of the lavenders. The flowers are fragrant and edible. The leaves can be used fresh or dried. Used to treat headaches, burns, and cuts. Also used to repel moths, mosquitoes, and gnats. Tolerates Frost. An excellent choice for herb gardens. A variety from the USA.

85 days. Phaseolus vulgaris. Open Pollinated. Navy Bean. This bush plant produces heavy yields of 4" long pods with 5 to 6 beans in each. It a popluar bush bean variety prized for its small, white, oval-shaped beans. This bean is commonly used in soups, stews, purees, and baked beans. They retain their nutritional value when canned. This bean was used as the main ration for the US Navy during the 19th century. Also known as Boston Beans, Pea Beans, or White Coco Beans. An excellent choice for home gardens, market growers, open production, and commercial production. United States Department of Agriculture, PI 281556. A variety from the USA.

100 days. Phaseolus lunatus. Open Pollinated. Christmas Lima Bean. The plant produces excellent yields of large lima beans. This plant produces attractive Christmas colored beans - large wide seeds marked in streaks of white and dark maroon. The heavy vines tolerate heat. Heat Tolerant. Also known as Large Speckled Calico Beans. An excellent choice for home gardens. An heirloom variety dating back to the 1840s. United States Department of Agriculture, W6 51281. An heirloom variety from the USA.